Chinese Food
All Recipes
Rye pasta
Rye flour has a high nutritional value. It has the functions of nourishing the heart and mind, relieving the boredom and thirst, strengthening the spleen and dysentery, benefiting the kidney and accumulating the sweat. It can be used for the tre... ...
Pasta
My son said that he would like to eat brown sugar cake. I like to make fermented pasta for him. It's easy to digest. I can do it as soon as I say it. I don't want to toss the electric pancake pan. I use the non stick pot to start the pancake. Th... ...
Salmon, cabbage, garlic bolt, pasta and pizza
There are three pies at home. There are cheese and salmon in the fridge. Make a pizza for fun. Cabbage is very delicious. It's crispy.
Scallion cake with noodles
The taste of scallion cake is different from that of common scallion cake. The outer skin is crispy, the inside is soft and delicious, and it is easier to digest and absorb. This recipe is the quantity of two scallion cakes. You can increase or ... ...
Instant noodles in electric rice cooker
When it comes to making pancakes, friends who seldom cook have headaches. So do I. I dare not start. I've seen everyone's experience in making pasta in the circle these days. I can catch up with the weekend. I have nothing to do. Try it. What do... ...
Chinese cabbage pasta
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Noodles with pickled vegetables
Many years ago, when I didn't know how to bake, I bought breakfast at the roadside stall. I remember that I bought a kind of sour vegetable cake at that time. The dough is soft, with a little sweet taste. It has three tastes of sour, salty and s... ...
Pastry pie
I have a lot of time on hand. At the same time, my friend sent a lot of flour. In order not to waste time. In order to live up to my friend's good flour. As a full food, I will make a pasta for breakfast. Kill three birds with one stone. Why not do it.
Bean sofa pancake
I ate it at home when I was a child. I always miss it. I didn't make it once. This time it became
Scallion flavored pasta
After watching the video of microblog blogger Xiaoqiu making pasta, I tried to do it. Because there is no electric cake Dang, only a pan. I'm afraid it's not easy to do too much. So I halved the ingredients in the recipe of the blogger. It's ver... ...
Scallion pasta. Spring is also needed for scallion
Spring onion is also tender and fragrant in spring. It's suitable to eat when it's time. Spring onion should also have spring. -
Scallion cake with noodles
Dad likes to eat scallion cake. Today I cook scallion cake for noodle. Share the recipe with you
